Fried Potatoes & Onions

Note:  What can say “Country” better than a big skillet of Fried Potatoes & Onions? Add them to your breakfast, lunch, or dinner. Fried up crunchy yet tender, these are the best!  

Rosalie’s Buttermilk Biscuits

NOTE:  These biscuits are mouth-watering good.  Light, fluffy, and buttery tasting. Stack them close together in your pan and see them rise high.  They go perfectly with Rosalie’s Country Milk Gravy.  

Strawberry Deluxe Cream Cheese cake

NOTE:  This cake is not only beautiful, but delicious in every way.  It is filled with fresh strawberries, and the texture is tender and rich.  The best Strawberry Cake ever!

Homemade Blue Cheese Dressing

NOTE:  This dressing is not at all offensive, but rather a sweet smooth dressing that capivates the taste buds.  Perfect for the Wedge Salad with Candied Walnuts.

Sheraton’s Famous Cheesecake with Pineapple Sauce

NOTE:  Rumor has it that this cheesecake was once on the menu of the exclusive Sheraton Hotel in St. Louis, Missouri.  It is one of the best cheesecakes I have ever tasted.  Served with Pineapple Sauce, this dessert is truly a “mouthful of bless.”  

Creamy Homemade Mashed Potatoes

NOTE: There are no unusual ingredients in this dish, just the basics of rich cream and real butter to do the trick.   Use red potatoes, and mash with or without the skins.