Crusty Sugar Peach Cobbler
NOTE: This sweet cobbler will literally melt in your mouth. Savory peaches with cinnamon and sugar under a canopy of flaky pie crust will make a lasting memory.
Grilled Buttered Vegetables
NOTE: These buttered vegetables are so delicious, they can easily become addictive. You will love this awesome side dish.
Creamy Broccoli Cheese Soup
NOTE: this soup is silky and smooth, and the broccoli is still firm and delicious. a great soup for an anytime occaision.
Crunchy Chicken Salad over Croissants
NOTE: This chicken salad is so tasty, you will want to make it for everyone. It is especially good for all your carry-in parties at church, school, or your place of work. Served on small or large croissants, it is a lovely display on your…
Cinnamon Sugar Coffee Cake with Walnut Streusel & Almond Glaze
NOTE: This mouthful of goodness comes from a dear lady, Madeline Richmond, who lives in Sandstone, West Virginia. The recipe was given to me from her family, who say, “Grandma Richmond” has made this cake for our family for 25 years.” I was so blessed…
Cherry Almond Cobbler
NOTE: This Cherry cobbler is just a little bit of heaven. It is so delicate and delicious, with a wonderful flaky sugar crust. Your family with adore you for baking this wonderful treat.
Farmer’s Cabbage with Country-Style Ribbs & Fresh Garden Vegetables
NOTE: This dish was created to celebrate the hard work of farming and the harvesting of wonderful produce for us to enjoy. This dish has it all. The meaty ribs surrounded with homegrown cabbage and vegetables. Served with a slice of cornbread, or your favorite…
Barbecue Chicken Sliders with Coleslaw Topping
NOTE: These little sliders are perfect for your deck parties, afternoon events, or just a surprise for your own family. They are so delicious piled up with shredded barbecue chicken and topped off with a crunch of Coleslaw.
Sesame Seed Dinner Rolls
NOTE: These rolls are crunchy and delicious and are perfect to accompany any soup or meat entree. Serve them hot with a pat of butter and watch them disappear.
Rosalie’s Coconut Cream Pie
NOTE: This classic dessert will always have a place in everyone’s heart as one of the best custard pies. The filling is thick and smooth with just the right amount of coconut added, all placed over a flaky crust. Just a little bit of heaven.