Pumpkin Walnut Swril Cheesecake

NOTE:  This cheesecake is wonderful to serve around Thanksgiving time, but it is delicious for any occasion.  It is so yummy, with candied walnuts and caramel topping.

Chocolate Strawberry Ganache Cake

NOTE:  This cake is a 4-layer chocolate delight, filled with strawberries and sweet cream.   The batter makes 3 thick layers, so there will be an extra layer for you to frost and serve, or save for a later time.  

Banana Cake Supreme Frosting

NOTE:  This creamy banana creme cheese frosting will feel like satin in your mouth.  It is perfect for the beautiful Banana Supreme Cake with Candied Walnuts. 

Stuffed Pork Loin Roast with Appricots

Note:  This is one of the finest stuffed pork loins that I have ever tasted.  It is full of flavor with a savory gravy to top it off.  Laid on a bed of kale or garnished with parsley, it is not only delicious but very…

Melt-In-Your-Mouth Pie Crust

NOTE:   This pie crust is so good, you could almost eat it alone.  Use if for pies, cobblers, tarts, quiches, and especially in chicken pot pie recipes.  Delicious, buttery, and flaky.  

Country Apple Pie with Cinnamon Butter Syrup

NOTE:  Use a deep dish pie pan for this mile-high pie.  Straight from the country table, this timeless dessert is one of America’s favorites.  This pie could not be more delicious, bathed in cinnamon buttery syrup, and a flaky homemade crust.